I love key lime pie and this is one of the easiest recipes I have ever used. It is just delish!
Key Lime Pie
one 14oz can of sweetened condensed milk
3 egg yolks
1/2 cup of Nellie and Joe's Key West Lime juice(found in better supermarkets)
combine milk, egg yolks, and lime juice and mix well until smooth.
pour filling into a 9" graham cracker pie shell
bake at 350* for 15 minutes
Cool, refrigerate until chilled and top with whipped cream.
So simple and sooooo good.